Golf Course Road, PO Box 775, Raymond, Alberta T0K 2S0
Phone: 403-752-3006 Fax: 403-752-3464
Email: oldcountrysausage@platinum.ca
Old style, tradition and flavourTM
PURE EXCELLENCE!
Klaus Schurmann, professional sausage maker and co-owner of near Raymond, Alberta, insists on pure excellence!
Only superior products are allowed to carry the Award Winning name.
In February 2001 and again in 2005, Schurmann was recognized for excellence in sausage making by The Alberta Meat
Processors Association and The Alberta Food Processors Association. Several of his unique products were awarded
Certificates of Excellence at the Alberta Meat and Sausage Competition held by the Alberta Meat Processors.
Schurmann's decades of experience have contributed to the development of an excellent line of sausage products.
He began learning his craft in Germany and has continued to refine his expertise in Canada. While he uses many
European recipes, Schurmann also enjoys the challenge of creating new recipes to suit the orth American palate.
Schurmann does not add MSG, binders, fillers or extenders to any of his sausage.
"There are too many people with food allergies or sensitivities. They want to be able to eat sausage that has
no sugar, flour, or wheat crumbs. They want and need a pure product." he explains.
The Calgary Farmers' Market has given Schurmann a wonderful venue to create an even greater variety of sausage.
Curry Lamb, Merguez, Mango Fiesta, Festival Apple, and Turkey with Sun-dried Tomato have all been created in response
to this new market.
THE COMMONPLACE IS UNACCEPTABLE!
At Old Country Sausage Shop, the commonplace is unacceptable.
Only superior products are allowed to carry the Award Winning Old Country name.
Old Country Sausage Shop is an independent sausage manufacturer co-owned by Klaus and Mary Lee Schurmann of Raymond, Alberta.
Our versatile, quick to prepare sausage, bacon, and ham products are naturally smoked and do not contain
binders, fillers, extenders, artificial colouring or monosodium glutamate (MSG).
Old Country Products Contain:
100% Government Inspected Meat
Herbs and Spices
Old Country Products Are:
Naturally Smoked*
Made with careful attention to Taste, Quality and Hygiene
Enjoy Pure Excellence!
No Binders
No Fillers
No MSG
Gluten Free
No Sugar
No Grain Products
No Artificial Colouring
No Nitrates
No Nitrites
*All Old Country fresh sausages are made with fresh meat, herbs, spices, and sea salt.
Some of our smoked products do contain a small amount of sodium nitrate.
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